Recipe: Croissant-Crusted Chicken Pot Pie
Somehow, whether the weather is cold or the AC is simply up to high, we find nothing gets the chill out of our bones quite like a chicken pot pie. And we asked ourselves, can we take this long-loved classic and give it a chance at a star turn? Enter the croissant. A simple store-bought dough tops off this pot pie base and brings something flaky and fun to every bite. Plus, we turned our extra scraps into tiny croissants to top it all off—can you imagine a bowl full of these? We think the result is as good as it is photo-worthy and will be making it in our equally IG-ready USA Enamel dutch oven all year long. – Lodge Cast-Iron
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Posted on May 3, 2024
Recipe: Chocolate Bar Chili
We start with all of the usual suspects in this chili recipe: beans, onion, diced tomatoes, and garlic. Then we warm it up with Guajillo peppers and round it out with the star of the dish, chocolate. This secret ingredient brings a rich and velvety molé-like finish that sets it apart from all the chilis you’ve tasted before. Cook it in a history-making USA Enamel dutch oven and bring it along to your next chili cook-off—we think you may make a bit of history, too. – Lodge Cast Iron
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Posted on May 3, 2024
Recipe: Dirty Martini Puttanesca
A classic puttanesca is beloved for its big flavors and simple preparation—and this remixed version is no different. We swapped out the tomatoes for bright greens and added a heavy helping of olives, capers, and brine to deliver all that saltiness we find ourselves craving from a good bowl of pasta. The finishing touch is inspired by another classic pasta and adds a glug of vodka to the mix to create a unified sauce. This cocktail-turned-dinner is on the menu as we celebrate our new line of American-made USA Enamel cookware. Bottoms up!
– Lodge Cast-Iron
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Posted on May 3, 2024
Recipe: Seafood Paella
Shawn “Chef Lumberjack” Mitchell made this paella to celebrate FINEX's 14” Skillet launch. With umami-rich seafood and Spanish white wine it’s a meal to remember – especially when cooked & served in their heirloom-qaulity skillets.
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Posted on Feb 18, 2024
Recipe: Green Chile Chicken Pozole
Perfect for cooler weather, this green chile chicken pozole is a dinnertime highlight anytime the temperatures drop. Marisol Varela made it for FINEX during their (unusually snowy) spring 2022 photoshoot in central Oregon and folks have been asking for the recipe ever since.
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Posted on Feb 18, 2024
Recipe: Grilled Ginger Asian Pear Crisp
Who doesn’t love a good warm crisp for dessert? Utilizing one of our favorite products, the FNEX 12″ Grill Pan, this recipe shows that it’s not just for sausages and burgers. Cook and serve dessert in style at your next gathering with this pear crisp recipe from Lauren Chandler. Not pear season? This recipe can be used with any sort of seasonal fruit – apples in the fall or winter, strawberry rhubarb in late spring, or berries in the summer. It can be also be made using non-dairy butter, gluten-free flour, and coconut or date sugar.
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Posted on Feb 18, 2024
Recipe: Shepherd's Pie
Lodge's March 2024 Recipe of the Month is a St. Patrick’s Day favorite that’s perfect for weeknight meals or dinner parties alike—just check out those glorious, piped mashed potatoes! While we make ours with lamb, feel free to substitute lean beef if it’s easier to find. And when it comes time to serve this to your crew, don’t forget to pair it with a nice stout and some Irish soda bread. Sláinte! - from Lodge Cast Iron
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Posted on Feb 7, 2024
Recipe: Corned Beef and Cabbage
This recipe from Cuisinart uses a Multi or Pressure Cooker to take all the guesswork - and long cooking time - out of perfectly preparing this St. Patrick’s Day favorite. - from Cuisinart
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Posted on Feb 7, 2024
Recipe: St. Patrick’s Day Irish Whiskey Bundt Cake
Indulge in the festive spirit this St. Patrick’s Day with Nordicware's tantalizing recipe for Irish Whiskey Bundt Cake. Infused with the rich flavors of Irish whiskey, this decadent dessert promises to delight your taste buds and elevate your celebration. Impress your guests with a moist and flavorful cake that perfectly captures the essence of the Emerald Isle's culinary traditions.
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Posted on Feb 7, 2024
Recipe: Beef Sliders
No need to fire up the grill when these sliders cook in less than 5 minutes. Pair with homemade sesame slider buns, or use your favorite purchased buns. - from Cuisinart
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Posted on Feb 7, 2024
Recipe: Pigs in a Blanket
Everyone’s favorite, baked to perfection, in the Cuisinart AirFryer! - from Cuisinart
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Posted on Feb 7, 2024
Recipe: Peri Peri Chicken Wings
A little sour, a little sweet, and slightly spicy versatile peri-peri sauce can be enjoyed on chicken wings and so much more! - from Cuisinart
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Posted on Feb 7, 2024
Recipe: Valentine Heart Cookies
Indulge in the sweetest Valentine's Day treat with Breville's heartwarming recipe for Valentine Heart Cookies. Crafted to perfection, these delightful cookies are a love-infused blend of simplicity and flavor. Recipe from Breville.
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Posted on Feb 7, 2024
Recipe: Raspberry-Peach Hand Pies
All the best parts of the pie without the fuss. There is a reason hand pies are so popular – they are delicious, easy to assemble, and very forgiving. If you’re feeling creative, have fun crimping the edges of the crust or scoring designs on top of each pie. - from Cuisinart
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Posted on Feb 7, 2024
Recipe: Ham & Manchego Croquettes
These savory bites make a nice tapas-style starter. - from Cuisinart
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Posted on Feb 7, 2024
Recipe: Brisket Chili
Once you have brisket chili, it may be awhile before you go back to using hamburger for this beloved cold-weather meal. Rubbed with spice and seared to lock in flavor, the brisket adds an extra touch of heartiness to this chili recipe. More spice is found in the stock, along with tomatoes, brown ale for a depth of umami, and bacon. – Lodge Cast Iron
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Posted on Feb 1, 2024
Recipe: Creamy Mushroom Soup
Make mealtime a cozy time when you fix this hearty mushroom soup. The layered flavors of garlic, shallots, and thyme, mixed in with the comfort of cream and balancing tang of sherry, touch all the taste buds for a winter meal you'll want to make again and again. –Lodge Cast Iron
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Posted on Jan 30, 2024
Recipe: Chicken Tortilla Soup
Chicken tortilla soup is a favorite on restaurant menus everywhere. Now you can make it right at home! The soup is lighter compared to a traditional chicken chili, but it doesn't skimp on the bold flavors of cilantro, cumin, and lime juice. Make sure you remember the staple element of the crispy tortilla strip topping, as it adds a delightful crunch and hint of saltiness with each spoonful. – Lodge Cast Iron
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Posted on Jan 30, 2024
Recipe: Chickpea Soup With Turmeric and Ginger
Did you know ginger and turmeric are anti-inflammatory spices, full of antioxidants? This makes them ideal additions to any dish during the cold and dreary months of winter. They shine in this vegan soup, full of chickpea protein, creamy texture, and flavor. – Lodge Cast Iron
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Posted on Jan 30, 2024
Recipe: Tom Kha Gai Soup (Thai Coconut Soup with Chicken)
When the winter temperatures have you craving a big bowl of soup, look no further than this recipe. Inspired by traditional soup-making techniques, this dish layers the flavor as you saute veggies and the result is a brothy—yet creamy—soup full of spice and flavor, bound to invigorate and refresh. – Lodge Cast Iron
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Posted on Jan 30, 2024
RECIPE: Cool as a Cucumber Juice
Step into a year of wellness and vitality with these New Year's Healthy Juicer Recipes from Breville. Elevate your daily routine with a burst of fresh flavors and essential nutrients crafted to invigorate your body and mind. Embrace the goodness of wholesome ingredients as you sip your way to a healthier, happier you with the ease and excellence of Breville's trusted juicing technology.
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Posted on Jan 3, 2024
RECIPE: Orange You Happy Juice
Step into a year of wellness and vitality with these New Year's Healthy Juicer Recipes from Breville. Elevate your daily routine with a burst of fresh flavors and essential nutrients crafted to invigorate your body and mind. Embrace the goodness of wholesome ingredients as you sip your way to a healthier, happier you with the ease and excellence of Breville's trusted juicing technology.
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Posted on Jan 3, 2024
RECIPE: Maple Bacon and Onion Mashed Potatoes
Indulge your taste buds in a symphony of sweet and savory flavors with our Maple Bacon and Onion Mashed Potatoes recipe from Stonewall Kitchen. This delightful side dish takes the classic mashed potatoes to a whole new level, where the comforting creaminess of spuds meets the rich, smoky essence of crispy bacon and the subtle sweetness of maple-glazed onions. It's a harmonious blend of traditional comfort and contemporary culinary innovation that will leave your guests raving about your holiday spread. Whether you're preparing this dish for a festive occasion or just looking to elevate your everyday meals, our Maple Bacon and Onion Mashed Potatoes are the perfect combination of rustic charm and gourmet flair, making them a must-try addition to your kitchen repertoire.
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Posted on Nov 1, 2023
RECIPE: FINEX's 5-Ingredient Bacon Caramelized Brussels Sprouts
Our friends over at FINEX Cast Iron Cookware Co. are always coming up with incredibly tasty ways to get the most out of your cast iron, and this recipe for super simple brussels sprouts is no exception.
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Posted on Nov 1, 2023