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Recipe: Beef Sliders

Posted on 02.07.2024 Recipe: Beef Sliders

Ingredients

  • 12 ounces (¾ pound) ground beef
  • 1 tablespoon finely chopped onion
  • 1 to 2 pinches kosher salt
  • 1 to 2 pinches freshly ground black pepper
  • Sliced or shredded Cheddar (optional)
  • 6 slider buns (either purchased or prepared from recipe
  • at the right)
  • lettuce
  • plum tomato slices

Instructions:

  1. Put the ground beef, onion, salt, and black pepper into a shallow mixing bowl.
  2. Using your hands, gently mix. Divide into 6 equal portions, and then form into patties.
  3. Select Broil, and set the time to 4 minutes and the temperature to 400°F. Press Start/Stop. Once preheated, carefully place the patties into the basket. Put the basket in the AirFryer, and cook for 3 minutes for medium rare, or 4 minutes for medium. To make cheeseburger sliders, place a little Cheddar on top of each burger 1 minute before the end of cooking time.
  4. To serve, place in slider buns, and top with the lettuce and tomato, and any additional desired toppings.