A timeless favorite, these deviled eggs are creamy, tangy, and packed with bold flavor thanks to a touch of sweet and smoky mustard. Perfect for summer picnics, brunch spreads, or anytime you need a crowd-pleasing bite.

This mouthwatering recipe from Stonewall Kitchen combines smoky pulled pork with their bold, boozy bacon BBQ sauce for a sandwich that’s off-the-charts delicious. Pile it high, serve it up, and prepare for rave reviews—all summer long. Find the sauce (and your new favorite recipe) at Kaboodle!