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Kai Usa/Kershaw

Shun Premier Combination Honing Steel 9"




Style : TDM0790

With each use of your knife, the razor-sharp edge naturally bends over just a tiny bit. The edge is still sharp, but the sharpest part isn’t making contact with what you're cutting. The remedy is to hone your knife on a regular basis. A honing steel gently realigns the edge of your blade, without removing metal as sharpening does. The Shun Premier combination honing steel offers two honing surfaces: a smooth one for day-to-day honing, and a micro-ribbed one for weekly honing. By honing your edge regularly, you can go longer between actual sharpenings, prolonging the life of your knife. Shun's harder steel means you can hone just once a week or so, depending on how much you use your knife. The Shun Premier combination honing steel has an angle guide built into the handle, so you can hone your knives at the correct 16° Shun angle.