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Chronicle Books
Apres All Day Cookbook
$27.50 $13.75
in-stock
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Style : 9781797207865
For ski bums and non-skiers who enjoy the snow, here is a cozy winter cookbook of more than 65 hearty recipes, plus beautiful photography that captures the après-ski culture and mountain town life. Apres-ski is more than just an afternoon beer in the lodge. It's an opportunity to gather with friends and family over delicious food and drinks during the cold winter months. This cozy cookbook invites home cooks of all levels to embrace the apres culture all season long, whether they're the first skier on the slopes in the morning or a nonskier who prefers to snuggle up by the fireplace. There are recipes for every meal, because yes, you really can "après all day". Recipes include Apple Pie Oatmeal as pre-ski fuel, Tater Tot Nachos, a.k.a. "Tatchos" for an indulgent snack on the couch, Classic Beef Stew with Cheesy Garlic Bread for a family potluck, and a well-deserved Kitchen Sink Skillet Cookie to end the day. There is a section with helpful tips on cooking at altitude, plus fun sidebars featuring must-know ski lingo, ideas for game night, and more.
