Le Creuset Signature 3.5-qt. Oven Truffle
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Le Creuset's Signature series adds a few subtle enhancements to the classic, enameled-cast-iron Dutch ovens we've all come to know and love. The great colors remain in place, the look stays the same and the performance and durability are unaltered. What has changed are the handles, which are larger; the knob on the lid, which is bigger and now oven-proof to 480 degrees F, and the interior, which now has an additional layer of enamel. The fact is, you'd be hard pressed to distinguish a Signature series Le Cresuet oven from the old style, without putting them side by side for comparison.

Signature series ovens are individually sand-cast in France and finished with multiple coats of porcelain enamel. They're the most wonderful cookware for soups, stews, and chili on the stove, and for braising and roasting in the oven. In fact, Le Creuset ovens excel at "one-pot" cooking of any kind. And the ovens look beautiful for serving on the table, too. The rock-hard, non-porous enamel that covers the inside and outside of Signature series ovens makes the ovens easy to clean. Burned-on food simply soaks off and a weak bleach solution will remove any stains from the inside. The combination of performance, beauty and durability make Le Creuset ovens cookware you will use and cherish for a lifetime.